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120th ANNIVERSARY

About the 120th anniversary of Nanbu Bijin

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NewsNews

October 1st is Sake Day

October 1st is Sake Day

Rebroadcasting NHK WORLD TV “Direct Talk”

Rebroadcasting NHK WORLD TV “Direct Talk” Raising a Sake Glass – Kosuke Kuji   Broadcast date and time (in Japan time) 1. March 2, 2020 @ 8:10 2. March 2, 2020 @ 18:15 3. March 3, 2020 @ 3:40 https://www3.nhk.or.jp/nhkworld/en/tv/directtalk/ https://www3.nhk.or.jp/nhkworld/en/tv/directtalk/articles/20181113/index.html

Nanbu Bijin Tokubetsu Junmai, 2017

Nanbu Bijin Tokubetsu Junmai, 2017 TASTING NOTES Rich, but refreshing, medium intensity of aromas. Quality rice notes with some floral characters and marshmallow. Velvety texture, subtle. Savoury umami on the mid palate. Dry, medium+ weight, lasting long. https://www.internationalwinechallenge.com/canopy/beverage_details?sid=6513

kodawari

Committe

We will show you our Nanbu Bijin’s original approach.

南部美人のこだわり

Tradition

Nanbu Bijin,
made from our traditional background and challenge.

南部美人のこだわり

Staff

Sake like the sun,
which makes everyone full of smiles when drinking.